Over The Top Chili (Smoked Chili)
Smoked Chili loaded with smoked ground beef and sausage, tomatoes, peppers, onions and bold spices.
3-2-1 Ribs (Fall Off The Bone Tender!)
Utilizing the popular 3-2-1 method, ribs are coated in BBQ rub and sauce and smoked until they’re fall-off-the-bone tender.
